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Welcome to FOODBOOKS.COM the web site for the Food Heritage Press. Our titles can be divided into the following broad overlapping areas that are located on 15 individual pages: Ordering information is found at the end of this page. Updated April 10, 2005.
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|Our site has been selected by the Digital Hors d'oeuvres Newsletter staff as the Digital Hors d'oeuvres Site of the Day for October 31, 1998.|
Domestic- Books are generally shipped within 48 hours after we receive your order. Shipping and handling fees are $3.00 US for the first book and $1.00 for each additional book unless otherwise noted. We can ship Priority Mail if requested. by Massachusetts residents should add 5% sales tax. Make check or money order payable to Food Heritage Press.
Foreign - International orders, including Canada and Mexico, are shipped at actual postage plus $1.00 for handling. International customers should send an e-mail message or letter requesting an estimate of shipping cost. Specify surface or air delivery. All international orders must be in US Dollars. About 90 % of the books we sell can be sent by Global Priority at the flat rate fee of $9.00. Most of our International customers send us a fax with their credit card information.
Guarantee - We guarantee all of our books. If you decide to return a book for any reason, please pack it securely in a box or padded shipping envelope and return it to us for a full refund. The best time to reach us is between 6:00 - 9:00 pm, Eastern Time, weekdays or anytime on weekends. Call anytime to leave a message or to request a call back. Our phone number voice/FAX is 1-978-356-8306. You can also call us at 1-978-356-8306. Our E-mail address is firstname.lastname@example.org
Order Form: After you have made your selection go to the order form page and send it to your printer. Fill in the form and mail it along with a check or money order to Food Heritage Press. Include your e-mail address and we will send you a message when your order is shipped. You can FAX your order to us at 1-978-356-8306
Credit Cards: We accept payment with MasterCard or VISA. After you have printed out the order form, carefully write your card number, expiration date (month/year), sign your name under the number and circle the name of the card you are using. In the United States you are invited to call 1-978-356-8306 to place credit card orders.
Lectures: Joseph M. Carlin, Founder and Owner of the Food Heritage Press, is available to give lectures on food and culinary history to historical groups, libraries, schools, cooking clubs and professional groups interested in America's culinary past. Many groups have recently enjoyed Joe's talk on "Eating, Drinking and Entertaining in Early America." Please call or write for more information.
Copyright © 1998, 2005 Food
Heritage Press. All rights reserved.
Information in this document is changed frequently. This page last updated April 10, 2005
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